Veteran media personality Yumi Stynes ​​reveals her surprising new professional adventure

0

Yumi Stynes ​​revealed her surprising new career move during an interview on extra today Friday.

The veteran media personality, 46, has announced that she has started a cooking podcast called 5 minute food solution.

Speaking to Today Extra hosts David Campbell and Sylvia Jeffreys, Yumi explained the inspiration behind her new podcast.

Food for thought: Yumi Stynes ​​revealed her surprising new career move during an interview on Today Extra on Friday

“I have four children and have been working for 20 years, but I still really like food and I’m a pretty good cook,” she said.

“But I don’t want to bother in the kitchen, so I was like, ‘Okay, please, does anyone else want to tell me what to cook for dinner? Like, give me inspiration!

“So I wanted people who say, ‘Okay, I don’t care, but I have to cook. I wanted something I could give them.

Make it a meal: The veteran media personality, 46, announced that she had started a cooking podcast called 5 Minute Food Fix

Make it a meal: The veteran media personality, 46, announced that she had started a cooking podcast called 5 Minute Food Fix

Cooking up ideas: Speaking with Today Extra hosts David Campbell (left) and Sylvia Jeffreys (centre), Yumi explained the inspiration behind her new podcast

Cooking up ideas: Speaking with Today Extra hosts David Campbell (left) and Sylvia Jeffreys (centre), Yumi explained the inspiration behind her new podcast

Yumi explained that each episode “is five minutes long, and it’ll be like, ‘Here’s what you can do with sausage!’ or ‘Here’s what you can do with a can of cannellini beans!’

She added that in addition to being “super fast”, the recipes she shares are “all really, really easy hacks”.

‘You know what really excites me? Allow busy people. People will say, “Can I really give my family toast for dinner?” In fact, you know what, you can!’ she says.

Life experience:

Life experience: “I have four children and have been working for 20 years, but I still really like food and I’m a pretty good cook,” she said.

Yumi added that she wanted people to know that if “you’re busy, you don’t have to sweat in the kitchen.”

While at first it may seem like a surprising undertaking for the TV and radio presenter, Yumi has published two cookbooks in the past.

She also worked in restaurants before landing her breakout role as a host on the defunct Channel V in 2000.

Inspo: ... "OK, please, does anyone else want to tell me what to cook for dinner?" Like, give me inspiration!  she says

Inspo: “I don’t want to fuss in the kitchen, so I was like, ‘Okay, please, does anyone else want to tell me what to cook for dinner? “Like, give me inspiration!” she said

“I’ve always deeply enjoyed the ‘mud pies’ aspect of cooking: putting your hands in it, physically playing with something, being tactile with the ingredients,” she said. foodie traveler in July 2020.

“But a big part of my appeal was the fact that you could do a dinner service, feed a group of people, and then fall down and not think about work until the next dinner service. I realize now that the chef has no right to do that! »

Talking about cooking at home, Yumi said SBS in October: “Finding ways to save time as a busy mom has become a kind of philosophy. I don’t want to be a food snob and I don’t want to complicate my life!

Something for everyone:

Something for everyone: “I wanted people who were like, ‘Okay, I don’t care, but I have to cook.’ I wanted something I could give them,” she said

Share.

About Author

Comments are closed.